Inspection Report

Florida DBPR Inspection Report
Warning

URBANO CUCINA ITALIANA

5749 NW 7TH STREET · MIAMI · Dade County · FL 33126

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Inspection Summary

Inspection dateOctober 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3472449
Visit number1
Inspection Visit ID8783446
DBPR license2325494

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 1 QT 14 Oz can of Clam juice by Sea watch with dent at lip. **Warning**

WarningStop Sale
#8High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine with chlorine sanitizer at 0 ppm. **Warning**

Warning

Intermediate 4

#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed beef carpaccio on menu prepared raw, no advisory indicating that item is served raw to customers, **Warning**

Warning
#11Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Observed no probe thermometer **Warning**

Warning
#12Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed shelves with rust in walk in cooler **Warning**

Warning

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair.observed ceiling tiles in kitchen area damaged **Warning**

Warning
#2Basic24-14-4

Basic – Clean utensils stored between equipment and wall. Observed knives stored against wall of cooler in kitchen area. Chef removed them and placed them on wall magnet. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-38-4

Basic – Food stored on floor. Observed wine stored on floor of walk in cooler **Warning**

Warning
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in chest freezer next to prep table **Warning**

Warning
#5Basic25-32-4

Basic – Reuse of single-service or single-use articles. Observed cheese containers being reused for storage **Warning**

Warning
#6Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen area **Warning**

Warning

Inspector observations synchronized from DBPR on September 23, 2026 12:32 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.