Inspection Report

Florida DBPR Inspection Report
Completed

OPKC PADDOCK DINING ROOM & BAR

455 PARK AVENUE · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateOctober 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3472507
Visit number1
Inspection Visit ID8783504
DBPR license2000060

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Can of black beans with large dent in can with sharp edges. Operator removed can from rest of supply. **Corrected On-Site**

Corrected On-SiteStop Sale

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at prep table with food debris on the blade.

#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with blue liquid under prep table. Operator identified as window cleaner and labeled. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Can of black beans in dry storage room with large dent with sharp edges. Operator segregated can from rest of supply. **Corrected On-Site**

Corrected On-Site
#2Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage in reach in cooler with customer food. Operator removed beverage. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 1:11 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.