PATACON PISAO
13630 SW 120TH STREET BAY 216 · MIAMI · Dade County · FL 33186
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Operator arranged the food items according to required cooking temperatures. **Corrected On-Site**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs on rack next to stove. As per operator for 2 hours Operator moved the eggs to the walk in cooler for proper cooling. **Corrective Action Taken**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed cleaning towel stored inside hand sink, also hand sink being used as a dump sink.
Basic 10
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen area. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed a bucket with frozen fish on the kitchen floor. Operator removed the bucket from the floor and placed it in the three compartment sink. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at reach in chest freezer across from the front counter. **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed at front counter next to coffee machine.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at hand sink across from the stove in the kitchen area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters in the kitchen area.
08B-12-5Basic – Stored food not covered. Observed containers of raw pork, raw shrimp and cut vegetables uncovered in the walk in cooler. Operator covered the containers. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed bucket with frozen fish thawing at room temperature. Operator put cold running water under the fish for proper thawing. **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed yellow wiping cloth on the cutting board across from the grill in the kitchen area. Operator removed the wiping cloth. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 1:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.