GYROVILLE REALLY FRESH REALLY GREEK
801 S UNIVERSITY DR UNIT #124 · PLANTATION · Broward County · FL 33324
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken hot held at 115F at front line steam table. Per operator, chicken cooked 1 hour prior to the inspection. Operator reheat chicken to 166F. **Corrected On-Site**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed chlorine sanitizer solution exceed 200 ppm. Operator correct solution to 100 ppm. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -Observed handwashing sink used to stored wet wiping cloth. Operator removed. **Corrected On-Site**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed all employees training certification expired on 09/15/2024.
Basic 2
29-08-4Basic – Plumbing system in disrepair. -Observed plumbing system in disrepairs ; faucets handles.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine sanitizer solution at 00ppm. Operator charged solution to 100 ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 23, 2026 12:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.