WENDYS OLD FASHIONED HAMBURGER
6700 NEWBERRY RD · GAINESVILLE · Alachua County · FL 326054313
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The test strips did not change in color, when the dishmachine runs an alarm to change sanitizer goes off but the sanitizer is full, manager called ecolab technician during inspection. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 flies on computer monitor near Togo window. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Approximately 6 on wall in the corner behind dish machine and 1 under Three compartment sink. **Warning**
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 egg in walk in cooler cracked.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. frosty (55F – Cold Holding) frosty mix in machine behind front counter, mix in machine for no more than 2 hours, operator placed bags of ice in mix retemped at 41F. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle by drive thru window, manager cleaned during inspection. Interior reach in cooler drawers behind front counter. **Repeat Violation**
Basic 6
16-03-4Basic – Accumulation of debris inside warewashing machine. The inside of sliding doors and exterior on top of the machine.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 drinks on counters on cooks line next to cold holding coolers, manager discarded drinks. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on shelf above steam tables in prep area, manager moved item. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Under grill in corner of cooks line. Standing water on floor under cash register at first Togo window. Ceiling tiles soiled at air vent in middle of kitchen near computer terminal above frosty machine in prep area. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Box of salt packets on floor under cash register at first Togo window.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled above back fryer area. Reach in freezer sides of drawers. Food racks in walk in cooler. The corner and crevices of hot holders on cooks line. **Repeat Violation**
Inspector observations synchronized from DBPR on August 10, 2026 3:01 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.