BONNY & READ'S TOUCAN HIDEOUT
500 N BROADWALK · HOLLYWOOD · Broward County · FL 33019
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cheese inside reach in cooler in kitchen. Operator moved raw shell eggs to bottom shelf and stored correctly. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored over raw fish inside reach in cooler in kitchen. Operator rearranged and stored foods correctly. **Corrected On-Site** **Warning**
Intermediate 4
01C-05-4Intermediate – Clam/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Helmet inside hand washing sink in kitchen. Operator removed **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 5
14-11-5Basic – Equipment in poor repair. 1.Gasket torn or in disrepair in walk in cooler. 2. Walk in cooler door sticks to floor when opening. **Warning**
10-20-4Basic – In-use tongs stored on soiled equipment door handle between uses in cook line. Operator moved to be washed, rinsed and sanitized. **Corrective Action Taken** **Repeat Violation** **Warning**
10-18-5Basic – In-use utensil stored in sanitizer between uses in cook line. Operator moved to be washed, rinsed and sanitized. **Corrective Action Taken** **Warning**
22-16-4Basic – Reach-in cooler under flip top cooler, bottom shelf have accumulation of soil residues in cook line. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on September 20, 2026 12:36 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.