RHUM SHACK
802 LAKE AVE · LAKE WORTH · Palm Beach County · FL 33460
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 10 plus flying around at the bar in dining room **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 1 . 25 rodent droppings on top of the hot water heater ( in small mop sink room without the door in the kitchen ) 2. 9 rodent droppings on floor under dishwasher area. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chili 97 f, second contain of chili 105 f, reheating2 hours 30 minutes as per chef. **Warning**
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili 97 f, second contain of chili 105 f, reheating2 hours 30 minutes as per chef. **Warning**
Intermediate 2
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Time marked on butter no plan. ( posted laminated plan is blank . Nothing filled . Explained. ) **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Brisket cooked on Tuesday today is Thursday not date marked. **Warning**
Basic 3
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook preparing food without any hair restraint for loose head hair. **Warning**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink across from walk in cooler draining very slow. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. 2 bags of shrimps thawing in stainless steel container on prep table. Shrimps still frozen solid. Manager moved shrimps to the walk in cooler. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 3:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.