Inspection Report

Florida DBPR Inspection Report
Completed

CAFE BRAZIL

3940 METRO PKWY STE 111-112 · FORT MYERS · Lee County · FL 33916

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Inspection Summary

Inspection dateAugust 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3473082
Visit number1
Inspection Visit ID8784079
DBPR license4605342

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in reach in cooler. Operator moved chicken to lowest shelf. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed handles and top of reach in freezer door with buildup of grease in kitchen. Operator cleaned reach in freezer doors during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Observed silverware spoons and scoop utensils stored with Food Contact Surface upright in basket on counter next to three compartment sink.

#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen sausage thawing at room temperature on top of tray on reach in freezer in kitchen. Operated moved to reach in cooler to continue thawing under refrigeration. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 1:59 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.