NO 1 CHINESE FOOD
931 SR 434 N STE 1235 · ALTAMONTE SPRINGS · Seminole County · FL 32714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -employee began scooping rice without washing hands. Advised.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -container of raw beef on shelf above cooked shrimp and onions.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. -cup with no handle used to scoop rice.
36-73-4Basic – Floor soiled/has accumulation of debris. -build up of grease and food debris under cooking equipment. -floors soiled under shelves, 3 compartment sink. Wall soiled with accumulated grease, food debris, and/or dust. -behind hand wash sink, cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grease build up on cooking equipment. -soiled handles on reach in freezers
08B-12-5Basic – Stored food not covered. -bulk salt, sugar, msg, rice uncovered, no lids.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. -shrimp thawing in standing water.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -bulk salt, sugar, msg not labeled.
Inspector observations synchronized from DBPR on October 1, 2026 2:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.