PANERA BREAD #1822
12720 TAMIAMI TRL E · NAPLES · Collier County · FL 34113
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make table cooler at the entrance to the front line nearest the front counter, hard boiled eggs (50F – Cold Holding); cooked chicken (52F – Cold Holding); cooked onions (50F – Cold Holding). Less than four hours, operator iced the time temperature control for safety foods. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the steam table, egg whites (130F – Hot Holding); cooked sausage (131F – Hot Holding). Items are double panned. Operator removed the bottom pan and reheated the egg whites and sausage. **Corrected On-Site** **Warning**
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food safety training for Lordes and Yarida are expired. **Warning**
Basic 1
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. There is a unsecured carbon dioxide tank on top of a hand cart in front of the bag in box storage. **Warning**
Inspector observations synchronized from DBPR on September 25, 2026 12:59 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.