Inspection Report

Florida DBPR Inspection Report
Completed

MACITA'S RESTAURANT

18533 S. DIXIE HWY · MIAMI · Dade County · FL 33157

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Inspection Summary

Inspection dateNovember 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3473369
Visit number1
Inspection Visit ID8784366
DBPR license2331222

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed TAMALES (48F – Cold Holding) at walk-in cooler. As per manager they were prepared yesterday exceeding six hours.

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed TAMALES (48F – Cold Holding) at walk-in cooler. As per manager they were prepared yesterday exceeding six hours.

Intermediate 2

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed rice pudding with no date marking at front counter. As per manager items were delivered three days prior to inspection.

#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at handwashing sink at preparation area. Manager placed a bottle of soap at hand sink during the inspection. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles over wait station not smooth and easily cleanable.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles over preparation area soiled with debris.

#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed a gap on the bottom right of the rear exit door.

#4Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed ice scoop in ice. Manager removed scoop from ice. **Corrected On-Site**

Corrected On-Site
#5Basic42-02-4

Basic – Improper storage of maintenance equipment that interferes with cleaning. Observed mop sink not accessible due to dishwasher detergent and rinse aide stored in basin.

#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed mildew like substance on the wall behind three compartment sink. Observed wall next to grill soiled grease like substance and debris.

Inspector observations synchronized from DBPR on September 21, 2026 1:38 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.