Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING 24516

488 US HWY 27 N · LAKE PLACID · Highlands County · FL 33852

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Inspection Summary

Inspection dateOctober 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3473728
Visit number1
Inspection Visit ID8784725
DBPR license3801172

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-20-4

High Priority – Employee washed hands with no soap. Employee was educated on proper technique and washed hands correctly. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had new employees sign. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels at drive through window. Operator placed at location. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Operator used beverage cup to scoop ice for drink. Operator was educated on proper use of scoop that is readily available at station. **Corrected On-Site**

Corrected On-Site
#2Basic36-01-4

Basic – Floor not clean at soda dispenser area for customers.

#3Basic29-11-4

Basic – Water leaking from handle at drive through hand washing sink.

Inspector observations synchronized from DBPR on September 23, 2026 1:17 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.