CHIPOTLE MEXICAN GRILL 2916
1760 N UNIVERSITY DR B · PLANTATION · Broward County · FL 33322
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed cut tomatoes (46F @ 4:35 – Cooling since 10:12). See stop sale. Observed brisket (46F – Cold Holding). Per operator item was not prepared or portioned today. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sour cream (41-47F – Cold Holding); cut lettuce (42-46F – Cold Holding). Per operator items have been out of temperature for approximately 2 hours. Observed brisket (46F – Cold Holding). Per operator item was not prepared or portioned today. See stop sale. **Warning**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed cut tomatoes (46F @ 4:35 – Cooling since 10:12). See stop sale. **Warning**
Basic 1
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle not stored above salt on prep table across from cook line. PIC removed and stored appropriately. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 23, 2026 12:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.