RASOI INDIAN CUISINE
1701 E 8 AVE · TAMPA · Hillsborough County · FL 33605
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over sauces in walk in cooler . Raw chicken over cooked chicken in walk in cooler.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach under prep table in dry storage area. 4 live roaches under prep table next to prep sink in kitchen. 4 live roaches on floor near fryer in kitchen.
35A-23-4High Priority – Roach excrement and/or droppings present. Roach excrement -wall near dish drying rack – wall near prep sink
41-10-4High Priority – Toxic substance/chemical improperly stored. An on WD 40 on dry storage shelf over sugar and cashews.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Repeat Violation**
31A-04-4Intermediate – Handwash sink has no running water from food preparation/dishwashing area. Must be reinstalled in the same location where removed.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Len tails and multiple items in walk in cooler. **Repeat Violation**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl in bulk flour. **Repeat Violation**
35A-03-4Basic – Dead roaches on premises. 1 dead roach on wall near handwash sink at dish area. 1 dead roach on soap dispenser near mop sink. 1 dead roach on wall in dry storage room. 1 dead roach on wall in dish area. 5 dead roaches on wall near prep sink. 1 dead roach on prep table in kitchen. 5 dead dead roaches under handwash sink next to mop sink. 2 dead roaches on wall at mop sink. 1 dead roach under empty buffet table in dining room. 1 dead roach on floor at bar. 2 dead roaches on floor near soda boxes.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of water on prep table in kitchen. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Clear containers on dish drying rack.
08B-38-4Basic – Food stored on floor. Onions on floor in dry storage. **Repeat Violation**
33-16-4Basic – Open dumpster lid.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Employee cutting raw onions without them being washed first. I
Inspector observations synchronized from DBPR on August 10, 2026 3:02 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.