Inspection Report

Florida DBPR Inspection Report
Completed

SLEEP INN

10755 W EMERALD COAST PKWY · DESTIN · Walton County · FL 32550

Restaurant history →

Inspection Summary

Inspection dateAugust 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3473994
Visit number1
Inspection Visit ID8784991
DBPR license7602089

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Degreaser stored next to food contact cloths and dishes on shelf.

Intermediate 1

#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic 4

#1Basic21-05-5

Basic – Cloth used as a food-contact surface. Bath size towel stored under dishes and drying wrack on food cart near 3 compartment sink.

#2Basic36-03-4

Basic – Cove molding at 3 compartment sink/wall juncture in disrepair.

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored in upright freezer and upright cooler. **Repeat Violation**

Repeat Violation
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding units.

Inspector observations synchronized from DBPR on September 30, 2026 1:10 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.