COUNTRY CLUB
1 COUNTRY CLUB LN · BELLEAIR · Pinellas County · FL 33756
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-57-6High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F at 1897 bar . Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Manager to bring glasses to kitchen until dish machine is working properly . Out of order sign posted . Service scheduled this day
01D-01-5High Priority – Nonexempt fish offered raw or undercooked ( fresh salmon) has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Reviewed with manager.
Intermediate 5
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory- poached eggs . Reviewed with manager .
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at l897 bar **Corrected On-Site** **Repeat Violation**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on record for this license . Kitchen , one bar and server station in the 1897 lounge , and one bar in the 19th Hole . Reviewed with manager
31B-03-4Intermediate – No soap provided at handwash sink at 1897 bar **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Soda nozzles soiled at bar . Bartender cleaned nozzles **Corrected On-Site**
Basic 5
16-03-4Basic – Accumulation of debris inside warewashing machine. Reviewed with manager.
24-05-4Basic – Clean tongs in a protected manner – on side area of storage shelf . Tongs relocated in a protected area . **Corrected On-Site**
51-09-4Basic – Establishment did not report seating change that affects the license fee. Establishment is licensed with 90 seats , actual seating count is 200
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at 1897 bar **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination in dry storage areas . Reviewed with manager . Manager inverted containers **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.