Inspection Report

Florida DBPR Inspection Report
Enforcement

HILLTOP CAFE

9322 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34654-3415

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Inspection Summary

Inspection dateNovember 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3474197
Visit number1
Inspection Visit ID8785194
DBPR license6113021

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Server put butter pats taken off table back into cooler, discussed reserving potentially hazardous food with manager on duty

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In small refrigerator at expo- butter pats (63F – Cold Holding), out of refrigeration for 30 minutes then put back, discussed using time control. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4High Priority07-08-5

High Priority – Time/temperature control for safety food re-served to customers. Server put butter pats taken off table back into cooler, discussed reserving potentially hazardous food with manager on duty , see stop sale **Warning**

WarningStop Sale

Intermediate 3

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 5 New employees have not signed employee health agreement **Warning**

Warning
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. On cook line **Warning**

Warning
#7Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 1

#1Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm, corrected to 50 ppm **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on September 21, 2026 1:32 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.