WENDY'S
2260 INTERNATIONAL GOLF PKWY · SAINT AUGUSTINE · St. Johns County · FL 32095
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Open bag of raw breaded chicken patties stored over open bag of sausages and French fries in reach in freezer on cook line.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. individual milks (53F – Cold Holding); individual sour creams (53F – Cold Holding); individual creamers (53F – Cold Holding) in reach in cooler under front counter, per manager cooler is not working and should not have been used and all items placed in reach in cooler the night before without any additional preparation.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual milks (53F – Cold Holding); individual sour creams (53F – Cold Holding); individual creamers (53F – Cold Holding) in reach in cooler under front counter, per manager cooler is not working and should not have been used and all items placed in reach in cooler the night before without any additional preparation. Manager put "do not use"sign on door to cooler. individual sour creams (49F – Cold Holding); individual butters (48F – Cold Holding) in reach in cooler at drive through area, per manager door has been consistently open and closed for approximately 3 hours, all items moved to walk in freezer, all retemps below 41F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Nozzle of soda machine at drive through area.
27-19-4Intermediate – Handwash sink does not have enough water pressure to properly wash hands. At hand wash station in women's bathroom.
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on rack in dry storage area above boxes of single use items, drink removed. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Under soda machine at drive through area. Under shelving at warming unit on cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of soda machine in dining area around nozzle.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Stack of to go containers above warming unit on cook line, containers inverted. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.