Inspection Report

Florida DBPR Inspection Report
Completed

VILLAGE INN PANCAKE HOUSE

11302 N 30 ST · TAMPA · Hillsborough County · FL 336126493

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Inspection Summary

Inspection dateOctober 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3474480
Visit number1
Inspection Visit ID8785477
DBPR license3902876

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dishwasher go from washing dishes, to putting away clean dishes with no handwash. Discussed with operator.

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cooks line. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dishwasher area vents.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cooks line **Repeat Violation**

Repeat Violation
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep/server station near front. Employee drink on microwave on cooks line. Operator removed at time of inspection. **Corrected On-Site**

Corrected On-Site
#4Basic36-08-4

Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Wall damage in storage room, discussed with operator. Operator states active work order. Missing cove molding

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer.

#6Basic25-32-4

Basic – Reuse of single-service or single-use articles. Operator used raw egg shell carton to line bottom of table. Unused spatula and lids stored on top, discussed with operator cross contamination potential. Operator removed egg shell cartons and washed dishes. **Corrected On-Site**

Corrected On-Site
#7Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm) CORRECTED TOM; Sanitizer Bucket (Quaternary 200ppm) **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 22, 2026 12:48 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.