Inspection Report

Florida DBPR Inspection Report
Completed

MOM & POPS BAR AND GRILL

900 N ATLANTIC AVE STE D · COCOA BEACH · Brevard County · FL 32931

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Inspection Summary

Inspection dateDecember 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3474499
Visit number1
Inspection Visit ID8785496
DBPR license1506313

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach in cooler butter (48F – Cold Holding)stored above fill line of unit **Repeat Violation**

Repeat Violation

Intermediate 5

#6Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Drain lines from magna blend machine are in well of hand wash sink behind the bar

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Dispenser chute of magna blend machine has an accumulation of mold like substance

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Kitchen door obstructs access to hand wash sink

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Kitchen hand wash sink **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Olivia was hired in June

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Container of cooking oil stored on the floor **Corrected On-Site**

Corrected On-Site
#2Basic25-05-4

Basic – Single-service articles improperly stored. Case of plastic soufflé cups stored on the floor in kitchen **Corrected On-Site**

Corrected On-Site
#3Basic29-17-4

Basic – Waste line missing at soda gun holster. Waste line missing at soda gun behind the bar **Corrected On-Site**

Corrected On-Site
#4Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Unfinished wood used as shelf liner along back wall of kitchen

Inspector observations synchronized from DBPR on September 20, 2026 12:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.