IZZ CAFE CORP
16851 STATE RD 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee began making a sandwich without washing hands. Educated employee, then washed hands. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. –cut tomatoes (50F – Cold Holding); cut lettuce (55F – Cold Holding), held more than four hours per operator. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cut tomatoes (50F – Cold Holding); cut lettuce (55F – Cold Holding), held more than four hours per operator.
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -deli turkey in reach in cooler in kitchen
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -white cutting board in kitchen -interior of microwave -interior ice machine **Repeat Violation**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Hazam
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -under hand sink **Repeat Violation**
Basic 7
14-11-5Basic – Equipment in poor repair. -gaskets on bottom of reach in cooler in kitchen
36-73-4Basic – Floor drain by triple sink soiled/has accumulation of debris.
08B-38-4Basic – Food stored on floor. -plastic water bottles in kitchen
14-69-4Basic – Ice buildup in white upright reach-in freezer
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of coffee maker **Repeat Violation**
25-09-4Basic – Single-service items for customer self-service not properly protected to prevent contamination. -forks and stir sticks at self service coffee station. Operator removed. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 12, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.