Inspection Report

Florida DBPR Inspection Report
Warning

BOB EVANS RESTAURANT 582

2183 GULF TO BAY BLVD · CLEARWATER · Pinellas County · FL 33765-3902

Restaurant history →

Inspection Summary

Inspection dateJuly 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3474783
Visit number1
Inspection Visit ID8785780
DBPR license6217089

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. **Warning**

WarningStop Sale
#5High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat pork sausages without washing hands and changing gloves. This was observed twice **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Manager removed food items and placed in the walk in cooler. Temperatures were taken within the last 4 hours Shredded cheddar cheese (49F – Cold Holding) 47F; cut tomatoes (47F-cold holding) 44F diced ham (51F – Cold Holding) 44F, raw shell eggs (62F – Cold Holding) 47F, butter (51F – Cold Holding) 47Ftemps taken at 9:47 am , second temps taken at 11:02 am **Repeat Violation** **Warning**

Repeat ViolationWarning
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Crazy glue and other chemical stored on top of box of food. **Warning**

Warning

Basic 3

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees by the cook line **Warning**

Warning
#2Basic40-01-4

Basic – No suitable facilities provided to store employee clothing and other possessions. Employee bicycle in dry food storage area. Employee and manager moved the bicycle outside **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning

Inspector observations synchronized from DBPR on October 2, 2026 1:32 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.