FORBICI MODERN ITALIAN
1633 W SNOW AVE · TAMPA · Hillsborough County · FL 33606
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher at her had an empty bottle of sanitizer hooked to dishwasher. Management replaced sanitizer. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink has a spitter with no back flow protection device. **Repeat Violation**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sink in bar used as a dump sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink on cooks line. Chef placed paper towels at hand washing sink,no paper towels at hand washing sink at bar.**Corrected On-Site** **Corrected On-Site** **Repeat Violation**
Basic 8
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food preparation table. Employee removed and discarded drink. **Corrected On-Site**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee had a plate of food on food preparation table. Employee discarded food. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Gasket inside reach in cooler across from hand washing sink on cooks line has standing water in the bottom.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop laying on in food on cooks line inside reach in cooler. Chef removed and placed scoop at dishwasher. **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Cloth stored underneath cutting board. Chef removed cloth and placed cutting board at dishwasher. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand washing sink in bar area.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water inside reach in cooler on cooks line across from hand washing sink.
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. Standing water on floor next to ice machine. **Repeat Violation**
Inspector observations synchronized from DBPR on October 1, 2026 2:37 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.