RED LOBSTER #0017
2583 N MONROE ST · TALLAHASSEE · Leon County · FL 32303
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Mashed potatoes 49F, mac and cheese 50F, and spring mix 52F.
41-18-4High Priority – Three compartment sanitizing solution exceeding the maximum concentration allowed. Observed three compartment sink quaternary 500+ppm at bar area. Manager corrected to quaternary 300ppm. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mashed potatoes 49F, mac and cheese 50F, and spring mix 52F in reach in cooler at cook line. Per manager held since yesterday. See stop sale.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzle soiled at bar area. **Repeat Violation**
Basic 3
29-09-4Basic – Cold water handle inoperable at hand wash sink in prep area.
36-17-5Basic – Floor tiles missing and/or in disrepair in cook/front line. **Repeat Violation**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed wiping cloth sanitizer quaternary 0ppm. Corrected to quaternary 200ppm during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 22, 2026 12:56 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.