MIA'S ITALIAN KITCHEN
8717 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food./raw chicken tenders over breaded eggplant, salad reach in cooler/ **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./egg wash 44F, cook line prep cooler for less than 4 hours/iced, rechecked 40F. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime./cook line white cutting board soiled.
Basic 6
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation./kitchen employee.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting./containers on cleaned dish rack. **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit./114F on grill.
33-16-4Basic – Open dumpster lid. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name./cornmeal bin, back kitchen/ **Corrected On-Site**
Inspector observations synchronized from DBPR on September 20, 2026 12:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.