WENDY’S PROPERTIES LLC Inspection – July 15, 2024

High Priority 2

#6High Priority12A-28-4

High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. – employee touched clothes and trash can then touched a clean container for food . Reviewed with manager who then reviews with employee . Employee washed hands

#7High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. Reviewed with manager

Intermediate 1

#8Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. No birth dates listed for employees . **Repeat Violation**

Repeat Violation

Basic 5

#1Basic16-03-4

Basic – -Accumulation of debris inside warewashing machine. -Accumulation of debris on exterior of warewashing machine. Reviewed with manager

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting on shelf in dish washing area . Reviewed with manager .

#3Basic08B-38-4

Basic – Food ( boxes of fries and biscuits ) stored on floor in walk in freezer . Reviewed with manager.

#4Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Reviewed with manager .

#5Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink in women's restroom . Reviewed with manager .

Florida Food Watch