SAKURA BUFFET
8855 IMMOKALEE RD · NAPLES · Collier County · FL 34120
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Employee added more chlorine and proper ppm was achieved. Triple Sink (Chlorine 0ppm); Triple Sink (Chlorine 100ppm) **Corrected On-Site** **Warning**
41-07-4High Priority – Container of medicine improperly stored above the cook line make table. **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade observed to have encrusted debris. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. A scrubbie was in the basin of the handwashing sink at the sushi bar. **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator ordered books during the visit. Observed expiration dates of 9-5-24 and April 2024. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. **Warning**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents above the cooking line had heavy grease build-up. Discussed increasing the frequency of cleanliness this area. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing at the server area. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink on prep table and drink with a straw over make table on the cook line. **Warning**
14-11-5Basic – Equipment in poor repair.shelving holding clean dishes heavily rusted. Observed four doors at the sushi cooler with severely cracked plexiglass. **Warning**
08B-12-5Basic – Stored food not covered. Crab Rangoon not covered in the walk-in freezer. **Warning**
Inspector observations synchronized from DBPR on September 25, 2026 12:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.