MAMAS SOUL FOOD 2 INC
1013 W BRANDON BLVD · BRANDON · Hillsborough County · FL 33511
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw chicken stored overtop unwashed vegetables inside walk in cooler. Manger removed chicken and properly stored it. **Corrected On-Site**
Intermediate 5
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit at time of inspection.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink on cooks line.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employees have food handlers certification.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided management with employee reporting agreement all employees working at the time of inspection signed agreement. **Corrective Action Taken**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pulled pork cooked and held longer then 24 hours has no date markings inside refrigerator on cooks line.
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has buildup of pink-mold like substance.
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee eating in kitchen area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee working in kitchen without a hair restraint. Employee put on hair restraint. **Corrected On-Site**
10-08-5Basic – Ice scoop handle in contact with ice. Ice scoop handle laying in ice inside ice machine in back kitchen area manger removed ice scoop from ice. **Corrected On-Site**
51-18-6Basic – No copy of latest inspection report available.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Leaking pipe underneath hand washing sink on cooks line.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth sitting on stream table on front line. Manger removed and properly stored cloth.
Inspector observations synchronized from DBPR on September 20, 2026 12:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.