DUKE'S PLACE
205 SW MONTEREY RD · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At cook line reach in cooler, angel hair pasta (45F – Cooling) Operator stated product held since 9:00am. See stop sale.
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. At cook line reach in cooler, angel hair pasta (45F-Cooling) Operator stated product held since 9:00am. See stop sale.
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. At dish area, can of household bug spray on shelf. Operator discarded.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw breaded chicken stored over cheese sticks in reach in freezer. Advised operator of proper storage. Operator stored correctly. **Corrected On-Site**
Basic 1
08B-38-4Basic – Food stored on floor. At walk in freeze, food stored on the floor. Operator moved to higher shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 1, 2026 3:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.