Inspection Report

Florida DBPR Inspection Report
Warning

100 MONTADITOS

6801 MAIN ST STE C106-C107 · MIAMI LAKES · Dade County · FL 33014

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Inspection Summary

Inspection dateSeptember 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3475417
Visit number1
Inspection Visit ID8786414
DBPR license2334492

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over salmon and hot dogs in walk in cooler, operator properly stored it. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed quinoa (48F – Cold Holding); salmon (47F – Cold Holding); aruluga (48F – Cold Holding), in open reach in cooler. Observed green leaf (50F – Cold Holding); Plant Foods (48F – Cold Holding); beans (49F – Cold Holding), in reach in cooler, for less than 4 hours as per operator. Operator placed food items under ice. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.Bottle spray with Degreaser with no label. **Warning**

Warning

Basic 4

#1Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler with ambient temperature of 50° F, located at the front line. **Warning**

Warning
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer. **Warning**

Warning
#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in used utensils in hot water of 122° F. **Warning**

Warning

Inspector observations synchronized from DBPR on September 25, 2026 1:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.