Inspection Report

Florida DBPR Inspection Report
Warning

LA BRASA GRILL

6221 W SAMPLE RD · CORAL SPRINGS · Broward County · FL 33067

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Inspection Summary

Inspection dateSeptember 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3475426
Visit number1
Inspection Visit ID8786423
DBPR license1624461

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) triple sink set up **Warning**

Warning

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At the ceviche station, the inside of the cooler is soiled.

#8Intermediate05-06-4

Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Thermometer measured 42F when being calibrated.

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In the walk in cooler, a bowl was stored inside the cooked beans and used to dispense the product. The bowl was removed **Corrected On-Site**

Corrected On-Site
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. On the front line, ceiling tiles and vents soiled

#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee beverage container stored on a dry storage rack across from the dish washer. The container was removed **Corrected On-Site**

Corrected On-Site
#4Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In the bins for the seasonings. The scoops were removed to be cleaned. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At the hand wash sink next to the dish washer, the hot and cold water handles are soiled. In the dining room, the reach in cooler gasket is soiled. Outside of the microwave in the dish area

Inspector observations synchronized from DBPR on September 24, 2026 12:39 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.