LOS MAGUEYES MEXICAN RESTAURANT
5855 SE 5 ST UNIT 1&2 · OCALA · Marion County · FL 34472
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Reach-in cooler at the cook line, spinach stored inside thank you bags, employee removed from bag. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw beef stored above guacamole, Manager moved. **Corrected On-Site**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In walk-in cooler, tamales date marked 11/25/24, and arrachera beef date marked 11/25/24.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the cook line, white rice at 129F, employee moved to microwave to reheated. **Corrective Action Taken**
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Main menu advertised Ceviche de Camaron (lime infused), no asterisk next to item and consumer advisory. Also, seafood small menu, Aguachile de manzana and torte de marisco, no asterisk next to item. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Handwashing sink at the bar area and triple sink, Manager provided. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At the triple sink area and bar area, spray bottle with yellow liquid not labeled, manager labeled bleach. **Corrected On-Site** **Repeat Violation**
Basic 3
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior with mold like substance (top part).
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl no handle inside parsley container, Manager removed the bowl. **Corrected On-Site** **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpacks stored on top of can goods and next to single service, Manager moved. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 20, 2026 12:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.