CHINA CAFE
426 BEACH VILLAGE DR · FLAGLER BEACH · Flagler County · FL 32136
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler; beef 47F, chicken 45F, shrimp 52F, chicken 58F, beef 55F; ( – Cold Holding) in overnight. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler; beef 47F, chicken 45F, shrimp 52F, chicken 58F, beef 55F; ( – Cold Holding). In overnight. **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing Spoon in hand washing sink. Person in charge removed. **Corrected On-Site**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Can used as scoop in rice and cups in sugar and corn starch. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle water and coke on prep counter. Person in charge moved drinks. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Ear buds on dry storage shelf. Person in charge moved ear buds. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Floor is soiled behind cookline.
14-38-4Basic – Food storage container/container lid cracked or broken. Cut jug used as a scoop. Person in charge threw away. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in dry storage area has ice buildup. **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Wet rags under cutting boards. Person in charge removed. **Corrected On-Site**
21-10-4Basic – Soiled dry wiping cloth in use. Several soiled wiping clothes laying on wok table. Person in charge removed. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Pork and peas thawing at room temperature. Still frozen, person in charge placed in walk in cooler. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 2, 2026 1:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.