SLACKERS SPORTS BAR
995 SW 24 ST · FORT LAUDERDALE · Broward County · FL 33315
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in cooler – raw beef stored above precooked dumplings. Person in charge stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steam table in front of expo window – fried wings (86F – Hot Holding); cooked ditalini pasta (71F – Hot Holding); chicken soup (94F – Hot Holding); potato soup (94F – Hot Holding); nacho cheese (97F – Hot Holding); chilli (102F – Hot Holding); marinara sauce (97F – Hot Holding) as per Person in charge items held out of temperature for over 4 hours. See stop sale.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steam table in front of expo window – cooked ditalini pasta (71F – Hot Holding); chicken soup (94F – Hot Holding); potato soup (94F – Hot Holding); nacho cheese (97F – Hot Holding); chilli (102F – Hot Holding); marinara sauce (97F – Hot Holding) as per Person in charge items held out of temperature for over 4 hours. See stop sale.
Intermediate 1
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 8 employees on duty with no manager present.
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in bbq sauce bucket under prepping table in kitchen. Person in charge removed and stored properly. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed in front of liquor cage – 4 boxes of vegetable frying oil boxes stored directly on floor.
Inspector observations synchronized from DBPR on September 24, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.