E SUSHI
13537 STATE ROAD 54 · ODESSA · Pasco County · FL 33556
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested two times at 0 ppm discussed with manager to use the three compartment sink until the machine is fixed. **Warning**
12A-20-4High Priority – Employee washed hands with no soap. Employee washed hands with no soap **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw shrimp over unwashed produce walk in cooler management removed to proper storage **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over ready to eat sauces reach in cooler on cooks line manager removed to proper storage **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 5
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in three compartment sink discussed with manager the importance of hand washing at hand sink **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Manager restocked on cooks line **Corrected On-Site** **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for 1 employee employee signed **Corrected On-Site** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For 2 employees Mitch Lin xiaoche zhou expired Florida restaurant and lodging association **Warning**
Basic 3
08B-38-4Basic – Food stored on floor. Oil case soy sauce bucket in kitchen line Raw beef and raw chicken in buckets in walk in cooler manger removed from floor to shelf Raw tuna and imitation krab in bucket on foor sushi line employee removed from floor **Corrective Action Taken** **Repeat Violation** **Warning**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Sushi rice handle employee removed from touching rice. **Corrected On-Site** **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed potatoes over cooked broccoli in walk in cooler. **Warning**
Inspector observations synchronized from DBPR on September 26, 2026 12:38 PM.
Violation category totals
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.