Inspection Report

Florida DBPR Inspection Report
Completed

WENDY'S 2403

2471 N UNIVERSITY DR · SUNRISE · Broward County · FL 33322

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Inspection Summary

Inspection dateJuly 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3476159
Visit number1
Inspection Visit ID8787156
DBPR license1618066

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed chilli (141-154F at 9:11 Reheating since 7:03) . See stop sale.

Stop Sale
#4High Priority03E-02-5

High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed chilli (141-154F at 9:11 Reheating since 7:03) . See stop sale.

Stop Sale

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed wiping cloth stored in hand wash sink. PIC removed. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed clean metal pans with old labels still attached. PIC removed labels.

#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed at handwash sink next to three compartment sink. PIC discarded.

Inspector observations synchronized from DBPR on October 2, 2026 1:56 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.