TOKYO PEKING EXPRESS
5857 N UNIVERSITY DR · TAMARAC · Broward County · FL 33321
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-12-5High Priority – Metal stem-type thermometer soiled.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) Prep Table; Bean sprouts (76F – Cold Holding ) observed on table under no temperature control for less than 4hrs, item not prepped or portioned today, operator moved item to reach in cooler to quick chill. 2) FLIP TOP;; cooked pork (48F – Cold Holding); raw chicken (47F- Cold Holding); Raw beef (45F-Cold Holding) in unit less than 4hrs. Items not prepped or portioned today. Unit set to the warmest setting, Operator moved items to walk in cooler to quick chill and adjust dial. **Corrective Action Taken**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. 1) Steam table; bowl used to portion in container pork fried rice. 2) Dry storage shelf; bowl no handle inside of container of sugar. Operator removed. **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Low boy cooler next to steam table.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal keys on cook line shelving next to to-go containers. Operator stored properly. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Lowboy cooler gaskets next to steam table gaskets torn.
08B-38-4Basic – Food stored on floor. Dry Storage; Salt stored on floor Walk in Cooler; Container of raw chicken Operator moved to shelf. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle touching food item in containers of flour and rice on dry storage shelf, operator placed handle up. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of food debris.
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched on lowboy counter top next to steam table.
14-06-4Basic – Wood food-contact surface not properly sealed. Dry storage shelving
Inspector observations synchronized from DBPR on September 25, 2026 12:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.