Inspection Report

Florida DBPR Inspection Report
Completed

WHATABURGER 1327

179 VILLAGE COMMONS DR · SAINT AUGUSTINE · St. Johns County · FL 32092

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Inspection Summary

Inspection dateMay 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3476913
Visit number1
Inspection Visit ID8787910
DBPR license6502493

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. sausage gravy (130F – Hot Holding) in hot holding unit by drive through window, per employee gravy has been in warmer for a couple of hours, temperature of warming unit turned up. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under bag in box soda rack, bulk fryer oil container, and water heater in back of kitchen by office.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of French fry warming unit around warming lights. Interior of cabinets under soda machine in lobby/drive through area. Employees began to clean during inspection **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Inspector observations synchronized from DBPR on September 10, 2026 11:52 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.