EXPRESS CAFE & MORE Inspection – September 18, 2024

High Priority 2

#5High Priority50-08-7

High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Went through a change of ownership on August 9, 2024. Called the office to verify change of ownership application. No application on file. **Warning**

Warning

#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw fish in upright refrigerator **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at hand wash sink front counter.

Basic 4

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Utensils not stored inverted under prep table.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#3Basic14-11-5

Basic – Equipment in poor repair. Upright freezer door does not stay closed. Bungee cord used to secure door. Upright refrigerator has ice build up on fan, fan is not operating.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Seasoned flour not labeled.

Florida Food Watch