ASADO LIFE
173 SHIPYARD WAY · SAINT AUGUSTINE · St. Johns County · FL 32084
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Flip-top cooler by asado grill: cut tomatoes (55F – Cold Holding) left double panned without ice. Person in charge placed ice on tomatoes. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed onion au jus (120F – Hot Holding) on steamer well turned off due to faulty breaker. Person in charge placed au jus on grill to reheat. **Corrective Action Taken**
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed cook line coolers soiled with food debris.
Inspector observations synchronized from DBPR on September 22, 2026 12:53 PM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.