PEPITOS RESTAURANT
67 EGLIN PKWY NE · FORT WALTON BEACH · Okaloosa County · FL 32548
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Cook to cool- refried beans 113f, ground beef 108f, chicken 112f all 3 hours. Operator instructed to reheating and start cook to cooling process over. **Corrective Action Taken**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Upon inspection observed raw eggs stored above raw shrimp in reach in cooler next to cook line. Operator corrected storage during inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler under cook line- pork 44f. Doors to cooler opened often. Operator placed ice to bring temperature down. **Corrective Action Taken**
Basic 2
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. Upon inspection observed fan screen cover with debris present in walk in cooler.
16-46-4Basic – Old labels stuck to food containers after cleaning. In hall way clean storage rack.
Inspector observations synchronized from DBPR on September 14, 2026 2:15 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.