Inspection Report

Florida DBPR Inspection Report
Completed

CHEERS III

1138 PARK AVE · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateAugust 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3477321
Visit number1
Inspection Visit ID8788318
DBPR license2001276

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Opened beef stored on top of corn on the cob in reach in freezer in kitchen. Cook rearranged all to proper storage. **Corrected On-Site**

Corrected On-Site
#8High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker absent from left side of hose with attached splitter to right of back exit.

Intermediate 1

#9Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Training certificate for Stephanie C is a photocopy.

Basic 6

#1Basic36-73-4

Basic – Floors/walls soiled/has accumulation of debris. Floors and wall at hot water tank, floor under three compartment sink and under equipment in bar area are soiled. Fan guards in walk in cooler have debris. **Repeat Violation**

Repeat Violation
#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand washing sign at bar hand wash sink. Provided DBPR HR Form 5030-111. Operator posted sign at sink. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf under grill area has accumulated of debris/grease. Gaskets on walk in cooler door fronts have heavy soiling. **Repeat Violation**

Repeat Violation
#4Basic33-16-4

Basic – Open dumpster lid. Both lids on dumpster are open.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water observed in flip top reach in cooler in kitchen.

#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelving has heavy rust. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 26, 2026 12:46 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.