Inspection Report

Florida DBPR Inspection Report
Completed

NAZCA EXPRESS

5383 EHRLICH RD STE 106 · TAMPA · Hillsborough County · FL 33625

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Inspection Summary

Inspection dateDecember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3477957
Visit number1
Inspection Visit ID8788954
DBPR license3917023

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs stored over unwashed produce in walk-in cooler. Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over chicken soup, raw chicken stored over cooked potato in walk-in cooler. Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw beef in walk-in cooler. Operator rearranged all items to prevent Ross contamination at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. A bucket stored in handwash sink and not able to utilized handwash sink at back kitchen. Employee removed bucket. **Corrected On-Site**

Corrected On-Site
#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked black bean, cooked yellow rice and chicken soup in walk-in cooler.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At three-compartments sink. Operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks with no lids stored on prep table. Removed. **Corrected On-Site**

Corrected On-Site
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. A bag of onion and a pot of cooked black beans stored on floor in walk-in cooler. Operator moved items to shelves. **Corrected On-Site**

Corrected On-Site
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Ice scoop handle on ice in ice machine. Employee moved handle up. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris.

Inspector observations synchronized from DBPR on September 20, 2026 12:15 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.