Inspection Report

Florida DBPR Inspection Report
Completed

LAS CAZUELAS PINECREST

9479 S DIXIE HWY STE 307 · PINECREST · Dade County · FL 33156

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Inspection Summary

Inspection dateNovember 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3477965
Visit number1
Inspection Visit ID8788962
DBPR license2336312

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed in walk in cooler, raw pork shoulder stored over a bag of onions. Operator removed and stored correctly. **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at lower shelf of cook line sautéed onions (72F – Hot Holding); sautéed peppers (71F – Hot Holding). As per operator for about 2 hours. Chef removed and placed at steam table to reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed for hand sink at dish washing area. Operator provided. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Observed at cook line a plastic gallon of cooking oil stored on floor. Chef removed and stored on lower shelf. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 1:51 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.