Inspection Report

Florida DBPR Inspection Report
Completed

HAPPY GARDEN

3151 W VINE ST · KISSIMMEE · Osceola County · FL 34741

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Inspection Summary

Inspection dateJuly 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3477974
Visit number1
Inspection Visit ID8788971
DBPR license5910843

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs over produce. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cooked shrimp on prep table. 45-46f. Advised to store less in container and rapid chill before prep cooler.

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#10Intermediate02D-06-5

Intermediate – Packaged food has no English labeling.

Basic 6

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Hood and filters moderately soiled.

#2Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves.

#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 94f.

#5Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**

Corrected On-Site
#6Basic25-32-4

Basic – Reuse of single-service or single-use articles. Using plastic take out bags to cover food.

Inspector observations synchronized from DBPR on October 1, 2026 3:00 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.