Inspection Report

Florida DBPR Inspection Report
Completed

TRAM CAFE VIETNAMESE RESTAURANT

101 PALM HARBOR PKWY UNIT B117 · PALM COAST · Flagler County · FL 32137

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Inspection Summary

Inspection dateSeptember 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3478041
Visit number1
Inspection Visit ID8789038
DBPR license2800869

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; In bottom of reach in cooler; pork 50F; ( – Cold Holding)

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; In bottom of reach in cooler; pork 50F; ( – Cold Holding)

Intermediate 1

#6Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Creamer not dated. Person in charge dated. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup used as a scoop in sugar. Person in charge removed cup. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Bag of sugar on floor. Person in charge moved to store properly. **Corrected On-Site**

Corrected On-Site
#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Reach in cooler has standing water in bottom. Person in charge wipeddry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 25, 2026 12:46 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.