Inspection Report

Florida DBPR Inspection Report
Completed

BANG KOK GAI

1115 NE 9 AVE K126 · FORT LAUDERDALE · Broward County · FL 33304

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Inspection Summary

Inspection dateOctober 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3478121
Visit number1
Inspection Visit ID8789118
DBPR license1626057

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1. Raw shell eggs stored over ready to eat chicken broth in Atosa reach in cooler. 2. Raw beef stored over ready to eat cooked beef in Cookline drawers. Operator stored all items properly. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#2Intermediate02C-02-5

Intermediate – 1. Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Au just prepared 2 days ago. 2. Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked beef with freeze date but not thaw date. Operator properly date marked the items. **Corrected On-Site**

Corrected On-Site
#3Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. By triple sink. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:57 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.