Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MILLER'S JAMAICAN SPICE & CUISINE

3114 5 AVE S · ST. PETERSBURG · Pinellas County · FL 33705

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Inspection Summary

Inspection dateAugust 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3478682
Visit number1
Inspection Visit ID8789679
DBPR license6216555

Emergency Closure Summary

ClosedAugust 23, 2024 3:24 PM
StatusReopened after callback/compliance
ReopenedAugust 24, 2024 10:35 AM
Record basisDBPR weekly closure extract
Closure conditionRodent, Roach & Fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 live flies in kitchen. Flies landed on food contact surfaces did not land on food. Operator is in the process of cleaning and sanitizing prep tables in kitchen. **Repeat Violation**

Repeat Violation
#8High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment is open, operating and serving food the public. Licensed expired on 02-01-2024. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach inside pan of cornstarch on prep table in kitchen. Observed operator eradicate live roach and discard pan of cornstarch. Stop sale not warranted. **Corrective Action Taken**

Corrective Action TakenStop Sale
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 53 rodent droppings inside oven in kitchen. 16 rodent droppings on floor behind oven.

Basic 6

#1Basic36-34-5

Basic – Ceiling tiles in kitchen are soiled with grease. **Repeat Violation**

Repeat Violation
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**

Repeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. All prep tables in kitchen bottom shelf are rusted.

#4Basic36-24-5

Basic – Hole in wall near prep table with microwave oven at rear exit.

#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave oven used more than 24 hours ago is soiled with food debris. **Repeat Violation**

Repeat Violation
#6Basic22-16-4

Basic – Reach-in cooler in kitchen interior/shelves have accumulation of soil residues. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 10, 2026 3:03 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.