Inspection Report

Florida DBPR Inspection Report
Enforcement

COMFORT INN

12282 EMERALD COAST PKWY W · MIRAMAR BEACH · Walton County · FL 32550

Restaurant history →

Inspection Summary

Inspection dateAugust 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3478874
Visit number1
Inspection Visit ID8789871
DBPR license7602309

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. June 1, 2024. **Admin Complaint**

Admin Complaint
#3High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Unlabeled bottle of yellow chemical stored on top of microwave. Bottle of deodorizer and unlabeled bottle of blue chemical stored on food contact surface on side of microwave.

Intermediate 5

#4Intermediate16-32-5

Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.

#5Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Repeat Violation**

Repeat Violation
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled bottle of yellow chemical stored on top of microwave and unlabeled bottle of blue chemical stored on food contact surface on side of microwave.

Basic 1

#1Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet soiled cloth stored on top of microwave.

Inspector observations synchronized from DBPR on September 26, 2026 12:12 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.