BRONX PIZZA CORP
4530 HOFFNER AVE · ORLANDO · Orange County · FL 32812
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee had his keys in his hand then touch the mozzarella cheese without hand wash . **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live flying insect at kitchen not landing to any food . **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored on top of cooked pasta at the reach-in cooler the one under the grill . **Corrected On-Site** **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed steak stored on top of frozen fries a the reach-in freezer. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. pepperoni from last night (50F – Cold Holding); sausage from last night (47F – Cold Holding), beef topping from last night (61F – Cold Holding); chicken topping from last night (53F – Cold Holding); ricotta cheese from last night (53F – Cold Holding) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pepperoni from last night (50F – Cold Holding); sausage from last night (47F – Cold Holding), beef topping from last night (61F – Cold Holding); chicken topping from last night (53F – Cold Holding); ricotta cheese from last night (53F – Cold Holding). **Warning**
Intermediate 2
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 15
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. At the make table the small one . **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed the pizza maker wearing bracelets. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout establishment. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Throughout kitchen.
14-38-4Basic – Food storage container/container lid cracked or broken. In use containers broken at the make table. Operator discurded. **Corrected On-Site** **Warning**
35B-02-4Basic – Insect control device installed over food preparation area. **Warning**
36-62-4Basic – Light not functioning. 2 out by the hoods. **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Repeat Violation** **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. At the bottom of make table . **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The Hoods. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Throughout kitchen equipment. **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes stored on top of pasta and cheese at the reach-in cooler . **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. By the 3 compartment sink . **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour no label . **Warning**
Inspector observations synchronized from DBPR on October 2, 2026 1:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.